Date Squares and walnuts

                                                                              

ingredients :

150g finely chopped dates

130g finely chopped nuts

1/3 cup brown sugar

3 eggs, 1/2 tsp. cinnamon to

1/3 cup oil

1/2 cup plain yogurt

1+ 1/2 cooked sifted baking powder

1+ 1/2 cup sifted flour

Cooked 1 tablespoon sugar

1 pinch of salt

Preparation :

1. Preheat oven to 180 ° C. Butter and line with parchment paper square pan 20 cm.

2. Mix 3/4 of nuts contained in the cup, dates and brown sugar. Add eggs, oil, yogurt, flour, yeast and salt. Mix 2 minutes with a wooden spoon until smooth.

3. Pour into prepared pan and smooth top. Combine sugar and cinnamon. Sprinkle the cake and add the remaining walnuts.

4. Bake for 35 minutes until a toothpick stuck into the dough comes out clean. Let rest

5 minutes in the pan before putting to cool on a rack. Cut into squares and serve.